JAMMY WINE

Honest Reviews for Burgundian Palates

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  • Fine Wine Reviews

    Domaine Dujac 2018

    June 28, 2020 /

    Domaine Dujac managed to retain freshness superbly in this warm vintage, most wines were at a modest 13.5% alcohol, with a couple of cuvees close to 14% alcohol (Malconsorts). Grape pickings started on the 25/26th from Puligny Montrachet, then pickers went straight to Cote de Nuits afterwards. Most cuvees had maximum wholecluster this vintage, 90% stems. The reds are rich and fragrant, especially the wines from Gevrey Chambertin (see my 2018 vintage report). I was also pleasantly surprised by their Chardonnay this year, the whites are more aromatic than the 2017. Domaine Dujac owns 17.3ha of vineyard in total. Biodynamic approaches but not certified. Tasting Notes Morey Saint Denis Blanc…

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  • Uncategorized

    Domaine Dujac – The sweet spot in Morey St Denis

    November 11, 2018 /

    Domaine Dujac’s story began in late-1967 when Jacques Seysses decided to start a Domaine in Burgundy, the name “Dujac” is short for Domaine Jacques. It was not the best start for the Domaine as 1968 was a terrible vintage, they had to sell all their wines in bulk. Subsequently, they bottled their first vintage in 1969, a stunning vintage I have heard… Land in Burgundy was relatively inexpensive back in those days, and with his father’s financial support, he acquired many Grand Cru vineyards in Burgundy and sold his wines to some of the finest restaurants in France with his father’s relationship. Though the wines were so delicious I am…

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  • Fine Wine Reviews

    Dujac 2016

    August 27, 2018 /

    Healthy yield and crop in Morey Saint Denis 2016 was an excellent vintage especially for Pinot Noir, but many producers suffered from a small crop this year due to frost and mildew to some extend. The overall Burgundy production in 2016 was 1.223 million hectoliters, 18% less from 2015 vintage. Many less fortunate producers’ crop were down by 1/3 in 2016. Domaine Dujac as well as many other grape growers in Morey Saint Denis were blessed with almost no intervention by the frost in 2016, hence their crop was mostly very healthy and higher than average. Even Dujac’s Clos de la Roche achieved 40 hl/ha in this vintage. Screenshot taken…

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    Jammy 1 Comment

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