Pierre Yves Colin Morey is one of the most highly regarded producer in Chassagne Montrachet, known for their reductive and leesy Chardonnay that can age for staggering amount of years. They also have a very low risk of premature oxidation (premox). Winemaking Pierre Yves aged all his wines in 350L barrel since 2007. According to Pierre Yves, ageing wines in 350L barrels gives the wines more energy and freshness and less creamy notes and oak spices. Recommendations PYCM wines are distinctive and stands out from most white Burgundies from their potent leesy, reductive notes. Their signature style is stamped across all their white wines, from the generic Bourgogne Blanc to…