After reading and hearing mixed reviews on the 2010 Hubert Lamy Saint Aubin 1er Cru En Remilly, I decided to test all 12 bottles from the case with Coravin. I purchased this case last year from a UK wine merchant, it has always been stored in a temperature and humidity controlled warehouse since arrival in 2011 (10-12 degrees, c. 80% humidity). I took delivery from the warehouse yesterday (i.e. provenance in theory is great). Test date: 29th July 2020 A 15ml sample was taken out from each bottle with Coravin and all tested straight out from the case at c. 15 degrees (59 Fahrenheit). Results 3 out of 12 bottles…